Assistant Retail Manager I
Company: University of Georgia
Location: Athens
Posted on: November 15, 2024
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Job Description:
Posting Details
Posting Details
Posting Number
S12675P
Working Title
Assistant Retail Manager I
Department
PSO-Cont Ed-Aux-Food Services
About the University of Georgia
Since our founding in 1785, the University of Georgia has operated
as Georgia's oldest, most comprehensive, and most diversified
institution of higher education (). The proof is in our more than
235 years of academic and professional achievements and our
continual commitment to higher education. UGA is currently ranked
among the top 20 public universities in U.S. News & World Report.
The University's main campus is located in Athens, approximately 65
miles northeast of Atlanta, with extended campuses in Atlanta,
Griffin, Gwinnett, and Tifton. UGA employs approximately 3,000
faculty and more than 7,700 full-time staff. The University's
enrollment exceeds 40,000 students including over 30,000
undergraduates and over 10,000 graduate and professional students.
Academic programs reside in 18 schools and colleges, as well as a
medical partnership with Augusta University housed on the UGA
Health Sciences Campus in Athens.
About the College/Unit/Department
The University of Georgia Center for Continuing Education & Hotel
is hiring motivated, dependable, and team-orientated individuals
for jobs that advance UGA's mission of Public Service and Outreach.
The Georgia Center, located on campus across from Stegeman
Coliseum, is the campus hub for the development and administration
of non-credit professional and continuing education courses as well
as home of the only on-campus hotel.
College/Unit/Department website
ww.georgiacenter.uga.edu
Posting Type
External
Retirement Plan
TRS
Employment Type
Employee
Benefits Eligibility
Benefits Eligible
Full/Part time
Full Time
Work Schedule
Additional Schedule Information
Sunday through Saturday, 40 hours per week. Must be flexible
with
schedule, nights and weekends required. Occasional holidays.
Advertised Salary
$40,000-$45,000
Posting Date
09/17/2024
Open until filled
Yes
Closing Date
Proposed Starting Date
11/01/2024
Special Instructions to Applicants
Location of Vacancy
Athens Area
EEO Policy Statement
The University of Georgia is an Equal Opportunity/Affirmative
Action employer. All qualified applicants will receive
consideration for employment without regard to race, color,
religion, sex, national origin, ethnicity, age, genetic
information, disability, gender identity, sexual orientation or
protected veteran status. Persons needing accommodations or
assistance with the accessibility of materials related to this
search are encouraged to contact Central HR (hrweb@uga.edu).
USG Core Values Statement
The University System of Georgia is comprised of our 26
institutions of higher education and learning, as well as the
System Office. Our USG Statement of Core Values are Integrity,
Excellence, Accountability, and Respect. These values serve as the
foundation for all that we do as an organization, and each USG
community member is responsible for demonstrating and upholding
these standards. More details on the USG Statement of Core Values
and Code of Conduct are available in USG Board Policy 8.2.18.1.2
and can be found online at .
Additionally, USG supports Freedom of Expression as stated in Board
Policy 6.5 Freedom of Expression and Academic Freedom found online
at .
Position Information
Classification Title
Service/Maintenance Supervisor
FLSA
Non-Exempt
FTE
1.00
Minimum Qualifications
Requires are least a high school diploma or equivalent. Please
contact your Human Resources office for an evaluation of
education/experience in lieu of the required minimum
qualifications.
Preferred Qualifications
Bachelor's degree is preferred, but not mandatory.
Position Summary
To assist the Retail Dining Manager (RDM) in recruiting, training
and directing of a team of hospitality professionals that ensures
service excellence of food and beverage in all outlets within the
UGA Center for Continuing Education and Hotel. Responsible for
managing elements related to the profit and loss within the outlet
operations. Assisting the RDM in the development and management of
a service culture that creates a work environment that is focused
on the health and safety of guests and employees.
Knowledge, Skills, Abilities and/or Competencies
Physical Demands
Work long hours while standing.
Lift, pull/roll at least 30 lbs.
Bend and kneel, and work with hands.
Is driving a responsibility of this position?
Yes
Is this a Position of Trust?
Yes
Does this position have operation, access, or control of financial
resources?
Yes
Does this position require a P-Card?
No
Is having a P-Card an essential function of this position?
No
Does this position have direct interaction or care of children
under the age of 18 or direct patient care?
No
Does this position have Security Access (e.g., public safety, IT
security, personnel records, patient records, or access to
chemicals and medications)
Yes
Credit and P-Card policy
Be advised a credit check will be required for all positions with
financial responsibilities. For additional information about the
credit check criteria, visit the .
Background Investigation Policy
Offers of employment are contingent upon completion of a background
investigation including, a criminal background check demonstrating
your eligibility for employment with the University of Georgia;
confirmation of the credentials and employment history reflected in
your application materials (including reference checks) as they
relate to the job-based requirements of the position applied for;
and, if applicable, a satisfactory credit check. You may also be
subject to a pre-employment drug test for positions with high-risk
responsibilities, if applicable. Please visit the .
Duties/Responsibilities
Duties/Responsibilities
Create and supervise a professional, service-oriented team the
provides guests and visitors of the Georgia Center with outstanding
food quality and customer service in the Bulldog Bistro and
Savannah Room.
Percentage of time
35
Duties/Responsibilities
Develop, train, implement, and manage operational standards that
exceed our customers' expectations for cleanliness, food
presentation, and quality.
Percentage of time
25
Duties/Responsibilities
Oversee staff needs regarding scheduling planning of shifts.
Percentage of time
15
Duties/Responsibilities
Responsible for all aspects in execution of restaurant service and
retail service in all Food and Beverage Outlets.
Percentage of time
10
Duties/Responsibilities
Ability to work in other departments within the GC as assigned.
Percentage of time
15
Keywords: University of Georgia, Sandy Springs , Assistant Retail Manager I, Hospitality & Tourism , Athens, Georgia
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